Business Manager- Graduate Trainee Program

Bukka Hut

Job Overview

Location

Lagos, Lagos, Nigeria

Employment Type

Full-time

Work Arrangement

On-site

Sector

Hospitality & Tourism

Experience Level

Entry Level (0-2 years)

About the Company

Bukka Hut is a prominent player in the Quick Service Restaurant (QSR) industry, dedicated to providing quality food and exceptional service. We are committed to fostering talent and offering clear career progression pathways for our employees.

Our company culture emphasizes hands-on learning, leadership development, and continuous growth. We believe in building a strong foundation in restaurant operations as the cornerstone for success across all business functions, including Brand Marketing, Finance, People & Culture, and more.

Job Description

Bukka Hut invites ambitious individuals to join our Business Manager Graduate Trainee Program, an intensive 3-month immersive experience designed to cultivate the next generation of leaders within the Quick Service Restaurant (QSR) industry.

This program offers a unique blend of structured classroom learning and practical, hands-on operational exposure. You will gain a comprehensive understanding of restaurant operations, which serves as the essential foundation for career advancement across diverse departments such as Restaurant Business Operations, Finance, Brand Marketing, People & Culture, Internal Audit, and IT.

This is an exceptional opportunity to develop critical leadership skills, build a strong operational acumen, and chart a clear path for career growth within a dynamic and fast-paced environment.

To apply for this role, click the Apply button on this page and follow the instructions.

Required Skills

LeadershipDecision MakingInitiativeOperations ManagementTeamwork

Key Responsibilities

  • Actively participate in all training sessions and on-the-job rotations across restaurant operations and support functions.
  • Demonstrate leadership by supporting team members and maintaining a positive work environment.
  • Contribute to operational efficiency and service excellence during rotations.

Qualifications

  • Minimum of OND/HND/Bachelor's degree in any field.
  • Zero to two years of relevant work experience.
  • Proven ability to think critically and make quick decisions.
  • Demonstrated capacity for leadership and taking initiative.

Benefits & Perks

  • Comprehensive leadership development program.
  • Extensive hands-on training and operational experience.
  • Clear career growth pathways with opportunities for advancement and cross-functional roles.
  • Competitive entry-level salary.

How to Apply

This job has expired

Embark on an accelerated journey to leadership within the Quick Service Restaurant (QSR) industry. This intensive 3-month program is meticulously designed to cultivate future leaders by providing a robust foundation in restaurant operations, complemented by exposure to critical business functions. You will gain practical, hands-on experience, preparing you for impactful roles across various departments.

Posted Date

March 26, 2026

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