Restaurant Management Trainees

Sundry Foods

Job Overview

Location

Nigeria

Employment Type

Internship

Work Arrangement

On-site

Sector

Hospitality & Tourism

Experience Level

Entry Level (0-2 years)

Application Deadline

June 2, 2026

About the Company

Sundry Foods is a leading player in Nigeria's food and beverage industry, committed to delivering quality products and exceptional dining experiences. The company operates a diverse portfolio of restaurants and food service outlets, catering to a wide range of customer preferences. Sundry Foods is dedicated to fostering talent and providing growth opportunities for its employees.

Job Description

Sundry Foods is excited to welcome young graduates into our Restaurant Management Trainee program across multiple locations in Nigeria.

This program offers a comprehensive introduction to the food industry, providing hands-on experience in all aspects of restaurant operations. You will learn essential management skills, from customer service to team leadership, preparing you for a successful career in hospitality.

To apply for this role, click the Apply button on this page and follow the instructions.

Required Skills

Customer ServiceTeamworkLeadership PotentialCommunication SkillsPassion for Food Industry

Key Responsibilities

  • Learning restaurant operations
  • Developing management skills
  • Providing excellent customer service
  • Supporting team members

Qualifications

  • Young graduates
  • Passion for the food industry

The Nigerian food industry is a vibrant and growing sector, offering exciting opportunities for young graduates passionate about hospitality and food service management. As a Restaurant Management Trainee, you will gain hands-on experience in all facets of restaurant operations, developing the skills necessary to lead teams and manage successful establishments. This program is designed to cultivate future leaders in the food industry.

Posted Date

May 19, 2026