Cashier - Waiter
Ultimate Peaks
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Job Overview
Location
Riyadh, Riyadh Province, Saudi Arabia
Employment Type
Full-time
Work Arrangement
On-site
Sector
Hospitality & Tourism
Experience Level
Entry Level (0-2 years)
About the Company
Job Description
We are seeking a dedicated Cashier-Waiter to join our vibrant team and contribute to an exceptional dining experience.
In this role, you will be the welcoming face for our guests, guiding them from arrival to departure. Your responsibilities will include warmly greeting and seating patrons, presenting menus with insightful recommendations, accurately recording orders, and ensuring seamless coordination with our kitchen staff for timely food and beverage service.
Beyond service, you will manage all financial transactions, processing payments via cash, card, and digital methods through our POS system. You will also be the first point of contact for guest inquiries, addressing them professionally and efficiently. Maintaining a clean, sanitized, and inviting atmosphere throughout the dining area is also a key aspect of this position.
To apply for this role, click the Apply button on this page and follow the instructions.
Required Skills
Key Responsibilities
- Greet and seat guests warmly
- Present menus and provide detailed recommendations
- Take accurate food and beverage orders
- Coordinate with kitchen staff for timely service
- Process cash, card, and digital transactions via POS systems
- Resolve customer inquiries professionally
- Maintain a clean, sanitized, and welcoming dining environment
Qualifications
- High school diploma or equivalent
- Proven experience in food service, hospitality, or retail
- Proficiency with POS systems
- Experience in cash and card payment handling
- Basic math skills
- Excellent communication, active listening, and interpersonal skills
- Knowledge of food safety and hygiene standards
- Ability to work efficiently in a fast-paced environment
- High attention to detail
How to Apply
This job has expired
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The hospitality sector in Riyadh is experiencing robust growth, driven by increased tourism and a burgeoning dining scene. This role is pivotal in ensuring seamless guest experiences within a dynamic food service environment. Key technical skills include proficiency in Point of Sale (POS) systems, accurate order taking, and effective communication with kitchen staff. Your impact will directly influence customer satisfaction and operational efficiency, contributing to the establishment's reputation and revenue growth. This position offers a foundational opportunity to excel in customer-facing roles within a thriving industry.
Posted Date
July 29, 2026
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