Assistant Cook Full Time (YHU)
Starlink Aviation
Job Overview
Location
Saint-Hubert, Québec, Canada
Salary
USD 23 hourly
Employment Type
Full-time
Work Arrangement
On-site
Sector
Hospitality & Tourism
Experience Level
Entry Level (0-2 years)
Application Deadline
June 3, 2026
About the Company
Job Description
Starlink Aviation is seeking a motivated and experienced Assistant Cook to join their team in Saint-Hubert.
In this role, you will report directly to the Head Chef and be responsible for preparing meals according to established recipes and standards. A key aspect of the position involves ensuring the proper storage and safe handling of food, strictly adhering to all health and safety regulations. You will also maintain the cleanliness and organization of the kitchen and workstations, assist with inventory management and restocking, and collaborate effectively with colleagues to deliver efficient service.
The company offers a competitive salary of $23 per hour, a stable daytime schedule with weekends off, and a unique, stimulating work environment within an airport setting. Starlink Aviation also provides opportunities for career advancement, company events, an RRSP, generous vacation and personal days, and a comprehensive benefits package including an Employee & Family Assistance Program, mail-order pharmacy, life insurance, disability coverage, and dental/prescription drug benefits.
To apply for this role, click the Apply button on this page and follow the instructions.
Required Skills
Key Responsibilities
- Prepare and cook meals according to established recipes and standards.
- Ensure proper storage and safe handling of food, in compliance with health and safety standards.
- Maintain cleanliness and organization of the kitchen and workstations.
- Assist with inventory management and restocking.
- Collaborate with colleagues to deliver fast and efficient service.
Qualifications
- Previous kitchen experience (restaurant or similar environment).
- Knowledge of food hygiene and safety standards; MAPAQ certification is an asset.
- Ability to work independently and as part of a team.
- Strong organizational skills and attention to detail.
- Flexibility to adapt to schedule changes or fill in for colleagues during absences.
Benefits & Perks
- Dynamic team and opportunities for career advancement
- Competitive salary of $23/hr
- Stable daytime schedule, with weekends off
- Unique and stimulating work environment in an airport
- Company events
- RRSP (Registered Retirement Savings Plan)
- 3 weeks of vacation after the first year of service
- 5 personal days
- Comprehensive benefits package and group insurance, including: Employee & Family Assistance Program (EFAP), Mail-order pharmacy, Life insurance, Short-term and long-term disability, Dental and prescription drug coverage
How to Apply
To apply for this role, click the Apply button on this page and follow the instructions.
Join Our Communities
The culinary landscape in Saint-Hubert is experiencing steady growth, driven by demand for skilled kitchen professionals. This role is pivotal in supporting the operational efficiency and quality of food services within a dynamic aviation environment. Key technical skills include food preparation, inventory management, and adherence to strict hygiene protocols. The impact of this position extends to ensuring consistent customer satisfaction and contributing to the overall reputation of the aviation services provider. Success in this role directly influences operational flow and client experience.
Posted Date
May 20, 2026
Head Chef
Prime Goup
Nutrition Chef
Confidential Employer
Chef
Toasties Limited
Male Cook
The Limewood Hotel
Male Cook
The Limewood Hotel
EXECUTIVE CHEF
Confidential Employer
MALE PASTRY CHEF
Confidential Employer
FEMALE Private Chef / Housekeeper
Confidential Employer